Inspired by the popular dish from the Dominican Republic, mangú is a traditional side dish served for breakfast, lunch or dinner. It is made up of boiled plantains and can be topped with red onions.
• 50% cotton/50% polyester • 1x1 athletic rib knit cuffs and waistband with spandex
Size guide
| S | M | L | XL | 2XL | |
| Length (inches) | 26 | 27 | 28 | 29 | 30 |
| Width (inches) | 20 | 22 | 24 | 26 | 28 |